Bobby Flay's Barbecue Addiction
S01E09 Japanese Grillin'
Bobby’s inner sushi chef takes center stage as he crafts a fiery Japanese barbecue feast. On the hibachi, he lightly sears fresh tuna, yellow tail, and salmon, pairing them with miso-glazed grilled Japanese eggplant. Chicken yakitori brings a smoky, savory kick, while Asian spice-rubbed ribs, finished with a bright pineapple-ginger BBQ sauce, anchor the spread. It’s a bold, flavor-packed grill session that turns out an unforgettable meal.
Season 1 Episodes
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California Coasting on the Grill
Rough Justice
Barbe-Cucina
Duty of Care
Appropriate Response
Greek Barbecue ... Opa!
Hidden Agenda
Don't Mess with Texas BBQ
New England Barbecue Extreme
Pacific Northwest Fresh off the Grill
Beer, Brats and Barbecue
Giving Thanks for Barbecue
Japanese Grillin'
Cuba on the Q
Argentina on the Grill
Spanish Barbecue Fiesta
Smoky and Spicy Indian Barbecue
South of the Border Barbecue
Middle Eastern Supreme Barbecue
Wine & Dine Barbecue