Bobby Flay's Barbecue Addiction
S02E09 Backyard Mexican Food Fest
Bobby Flay explores the vibrant flavors of Mexico, taking viewers well past your standard burrito. He kicks things off with a tangy coastal street food—Charcoal Grilled Chicken Sinaloa Style—paired with a smoky relish of grilled green onions, quinoa, and corn. From there, he heads to the culinary heartland with his Oaxaca Burger, loaded with Manchego, avocado, and spicy pickled red onions. A classic Grilled Mango with lime, salt, and fiery ancho chile powder brings the heat, while a refreshing Raspberry Peach Aqua Fresca cools things down. ¡Qué rico!
Season 2 Episodes
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Political Expediency
Tasty Tales From the Grillin' Southwest
Abuse of Power
Red, White and Blue on the Cue
Nobody's Fool
Northern Italian Alfresco Feast
Everyone's Child
Tempting Taste of the Islands
Summer Grillin' Party
Grilling With a Spanish Flair
Mezzogiorno, Mangia Bene!
Greek Week on the Grill
Backyard Mexican Food Fest
California - Fresh on the Grill!
New South: Barbecue and Beyond
Eastern Intrigue