K-foodie meets J-foodie
S03E08 Home Run! The Flavors of Busan
Lee Dae-ho from Busan showcases his culinary skills by preparing bossam, bulgogi, and a whole octopus. Meanwhile, Matsushige embraces his inner Korean by getting involved in making kimchi.
Season 3 Episodes
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400 Years of Sweet Tradition
No Crime in Tteok's Twist
Red Means Apple, Black Means Tatin
Wednesday Special: Golden Tofu
A Kyoto Mother’s Simmered Mackerel
Clam Soup that Welcomes the Dawn
The Master’s Jingisukan
Home Run! The Flavors of Busan
Heavenly Asahikawa and the Taste of Mom’s Cooking
Busan’s Ganjjajang and Ulmyeon
Actors' Hideout
The Original Taste of Budae-Jjigae
To Melt Into the Kal-guksu